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Principles of Microbiology: Students of Food Technology

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Material type: Text

TextLanguage: English Publication details: London Hutchinson Educational Ltd 1973Description: 152PDDC classification:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bombay Natural History Society Library, Mumbai Circulation	576 (Browse shelf(Opens below))	Available		BK11916

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